Selasa, 06 Agustus 2013

Seven Informative And Alarming Food Documentaries

By Nita McKinney


Everyone has to eat, so food documentaries touch on a subject with widespread appeal. They tend to be informative, entertaining and frequently shocking. These films cover controversial issues such as the obesity crisis, factory farming and how common foods can be harmful to our health. Here are seven that represent the best of the genre. They can be downloaded from popular film subscription services.

King Corn (2007) investigates how government subsidies have made corn a staple of the American diet. The documentary follows the journey of two inexperienced men as they try to grow their own acre of the grain in accordance with modern farming methods. The subject matter proves captivating as distressing facts about American's dependence on corn are revealed. Complex concepts are illustrated with amusing stop-motion animation.

Killer at Large (2008) takes a straightforward, no nonsense look at the obesity epidemic and its dire consequences. It examines the political and social causes of this national health care crisis. This film investigates how food manufactures have manipulated the US government's official recommendations for diet and exercise. It also examines the evidence that stress and fear contribute to the population's increasing weight.

Food, Inc. (2008) looks inside America's corporate controlled food industry. It investigates how multinational companies overlook health and safety issues in their quest to maximise production and profits. The film shows that livestock, agricultural workers, consumers and the environment are all adversely affected. It also offers examples of good farming practices and explains what individuals can do to make a difference.

Food Matters (2008) is an exploration into the ways that foods affect people's health. It examines the connection between diet and the development, prevention and treatment of heart disease, cancer, diabetes and depression. The film claims that the pharmaceutical industry profits by conspiring to keep people unhealthy. It encourages the use of vitamins, minerals and good nutrition instead of prescription medications.

Dive! (2010) directly confronts the issue of grocery waste. Film maker Jeremy Seifert feeds himself by salvaging perfectly edible items from supermarket garbage receptacles. The documentary follows him and his family and friends as they engage in dumpster diving. The film calls attention to the fact that 50% of produce ends up in the trash when it should be going to the millions of impoverished and malnourished Americans.

Farmageddon (2011) investigates the interplay of politics and agriculture as it exposes a series of government raids on innocent small farms. Interviews of farmers reveal chilling details of armed federal agents confiscating equipment, livestock and produce. The agenda appears to be one of putting family farms out of business to limit consumer choice and increase the monopoly of industrial agriculture.

Super Size Me (2004) is often cited among the most enjoyable food documentaries. After McDonald's Restaurants were repeatedly sued for causing chronic health complaints, film-maker Morgan Spurlock set out to test the evidence. His experiment consisted of surviving on nothing but McDonald's meals for an entire month. Although the diet proved harmful to his heart and liver, many of the eating scenes are hilarious.




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